Microbiologically safe foods

Bibliografiske detaljer
Andre forfattere:	Wesley, Irene (Editor), Heredia, Norma (Editor), García, Santos 1961- (Editor)
Format:	Electronic Resource
Sprog:	English
Udgivet:	Hoboken, New Jersey John Wiley & Sons ©2009.
Fag:	Food > Microbiology. Food > Preservation. Food > Safety measures. Food, Genetically Modified. Food Contamination > prevention & control. Food Handling > standards. Food Microbiology > standards.
Online adgang:	Available for UP System via Wiley