APA (7. basım) Alıntı

Boziaris, I. S. (2013). Seafood processing: Technology, quality and safety. John Wiley & Sons Ltd. https://doi.org/10.1002/9781118346174

Chicago Style (17. basım) Atıf

Boziaris, Ioannis S. Seafood Processing: Technology, Quality and Safety. Hoboken, New Jersey: John Wiley & Sons Ltd, 2013. https://doi.org/10.1002/9781118346174.

MLA (9th ed.) Atıf

Boziaris, Ioannis S. Seafood Processing: Technology, Quality and Safety. John Wiley & Sons Ltd, 2013. https://doi.org/10.1002/9781118346174.