Handbook of vegetables and vegetable processing

Handbook of vegetables and vegetable processing

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Detalles Bibliográficos
Outros autores: Uebersax, Mark A. (Editor), Siddiq, Muhammad 1957- (Editor)
Formato: Electronic Resource
Idioma:English
Publicado: Hoboken, NJ John Wiley & Sons 2018.
Edición:Second edition.
Subjects:
Botanical chemistry > Handbooks, manuals, etc.
Vegetables > Composition > Handbooks, manuals, etc.
Vegetables > Processing > Handbooks, manuals, etc.
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