Tasting history explore the past through 4,000 years of recipes

What began as a passion project when Max Miller was furloughed during Covid-19 has become a viral YouTube sensation. The Tasting History with Max Miller channel has thrilled food enthusiasts and history buffs alike as Miller recreates a dish from the past, often using historical recipes from vintage...

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Detaylı Bibliyografya
Asıl Yazarlar: Miller, Max 1983- (Yazar), Volkwein, Ann (Yazar)
Diğer Yazarlar: Bui, Andrew (Fotoğrafçı)
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: New York, NY Simon Element, an imprint of Simon & Schuster, Inc. ©2023
Edisyon:First Simon Element hardcover edition.
Konular: