Tasting history explore the past through 4,000 years of recipes

What began as a passion project when Max Miller was furloughed during Covid-19 has become a viral YouTube sensation. The Tasting History with Max Miller channel has thrilled food enthusiasts and history buffs alike as Miller recreates a dish from the past, often using historical recipes from vintage...

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Bibliografiske detaljer
Main Authors: Miller, Max 1983- (Author), Volkwein, Ann (Author)
Andre forfattere: Bui, Andrew (Photographer)
Format: Bog
Sprog:English
Udgivet: New York, NY Simon Element, an imprint of Simon & Schuster, Inc. ©2023
Udgivelse:First Simon Element hardcover edition.
Fag: