A study on the cultural and behavioral patterns of foreign foodies on the perception of Filipino carinderia food

A study on the cultural and behavioral patterns of foreign foodies on the perception of Filipino carinderia food

This study will delve into how food enthusiasts or so called "foodies", both Filipino and foreign, perceive Filipino cuisine in this modern culinary era here in the Philippines specifically the Filipino carinderia. It will use three theories namely Theory of Cultural Determinism, Determina...

Ausführliche Beschreibung

Bibliographische Detailangaben
1. Verfasser: Santos, Julio Lorenzo N. (VerfasserIn)
Weitere Verfasser: Reynoso, Johnny T. (adviser.)
Format: Abschlussarbeit
Sprache:English
Schlagworte:
Food, Filipino.
Local foods > Philippines.