Assessment of the seafood safety knowledge and practices of consumers in the coastal towns of Danajon Bank, Bohol Island
Consumers in Bohol have access to different types of seafood because of the various bodies of water inside and outside the province. Given the availability of seafood in the area, it is essential to determine the vulnerability of consumers from Bohol to foodborne illnesses associated with seafood co...
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Resource Type: | Thesis |
Language: | English Cebuano |
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College of Home Economics (UP Diliman)
Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
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HE-3401T | LG 993.5 2023 F66 / M34 | THESES COLLECTION | Room-use Only | On-Shelf |