Food intake challenges and coping mechanisms faced by university students in Quezon city, Philippines during the first 6 months of the COVID-19 pandemic.

Food intake challenges and coping mechanisms faced by university students in Quezon city, Philippines during the first 6 months of the COVID-19 pandemic.

The COVID-19 pandemic, along with its subsequent intervention measures impacted the food system in the country. This study aimed to explore the challenges and coping mechanisms on food intake faced by university students in Quezon City, Philippines during the first six months of the COVID-19 pandemi...

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Detalhes bibliográficos
Main Authors: Arizo, Pearl Merguerette C. (Author), Balalio, Trisia mae F. (Author), Elogada, Eryka S. (Author)
Outros Autores: Taob, Maria Carmela C. (thesis adviser.)
Formato: Thesis
Idioma:English
Publicado em: Quezon City College of Home Economics, University of the Philippines Diliman [2023]
Assuntos:
COVID-19 pandemic, 2020 - > Philippines.
College students > Food > Philippines > Quezon City.