EatsEasy reimagining the food experience towards a better normal through a streamlined multi-cloud kitchen facility

A new normal emerged with the onset of the COVID-19 pandemic, especially in the landscape of the global restaurant industry where food business models were altered to accommodate new dining restrictions. Among these new models, the concept of a cloud kitchen become popularized in the Online Food Del...

Descrición completa

Detalles Bibliográficos
Autor Principal: Ang, Darcey Lyn C. (Author)
Outros autores: Sicam, Olivia Alma G. (thesis adviser.)
Formato: Thesis
Idioma:inglés
Publicado: Quezon City College of Architecture, University of the Philippines Diliman June 2023.
Subjects: