Food and culture

Detalhes bibliográficos
Main Authors:	Safaii-Waite, SeAnne (Author), Furstenau, Nina Mukerjee (Author), Sucher, Kathryn P. (Author), Nelms, Marcia, Nahikian (Author), Kittler, Pamela Goyan (Author)
Formato:	Livro
Idioma:	English
Publicado em:	Australia Cengage Learning 2024
Edição:	8E.
Assuntos:	Nutrition > United States > Cross-cultural studies. Food habits > United States.