Restaurant management customers, operations, and employees
| 主要作者: | |
|---|---|
| 格式: | 图书 |
| 语言: | English |
| 出版: |
Singapore
Pearson Education South Asia Pte. Ltd.
c2007.
|
| 版: | 3rd ed. |
| 主题: | |
| 在线阅读: | Table of contents only |
| 主要作者: | |
|---|---|
| 格式: | 图书 |
| 语言: | English |
| 出版: |
Singapore
Pearson Education South Asia Pte. Ltd.
c2007.
|
| 版: | 3rd ed. |
| 主题: | |
| 在线阅读: | Table of contents only |