Assessment of the safety of a fermented multi-fruit beverage

Fruits have been widely considered as the "default health foods" as they contain numerous vitamins and minerals needed to sustain human health. To fully enhance their nutritive and flavor features while prolonging their shelf lives, fermentation strategies have been utilized to prepare hea...

Täydet tiedot

Bibliografiset tiedot
Päätekijät: Sy, Jamie Bernadette A. (Tekijä), Hsu, Tsui-Chun (Tekijä), Liu, Je-Ruei (Tekijä)
Aineistotyyppi: Analytics
Kieli:English
Julkaistu: 2020.
Aiheet:
Linkit:https://forms.gle/KZjBv7aRtY6jiL5E9