Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves

Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves

Show all versions (2)

Amino-functionalized α-cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves (PCLs) was prepared using 3-(aminopropyl)triethoxysilane (APTES) to explore the diverse utilization of PCL. It was then characterized using optical microscopy, attenuated total reflectance Fourier-transform infr...

Deskribapen osoa

Xehetasun bibliografikoak
Egile Nagusiak: Alomia, Ralph Lauren M. (Egilea), Hernandez, Hidelisa P. (Egilea), Razal, Ramon A. (Egilea), Lacsamana, Marivic S. (Egilea), Sabularse, Veronica C. (Egilea)
Formatua: Analytics
Hizkuntza:English
Argitaratua: 2020.
Gaiak:
Chemistry.
Amino-functionalization.
Pineapple crown leaves.
A cellulose.
A cellulose aptes.
Sarrera elektronikoa:https://forms.gle/KZjBv7aRtY6jiL5E9