Alomia, R. L. M., Hernandez, H. P., Razal, R. A., Lacsamana, M. S., & Sabularse, V. C. (2020). Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Alomia, Ralph Lauren M., Hidelisa P. Hernandez, Ramon A. Razal, Marivic S. Lacsamana, و Veronica C. Sabularse. Preparation and Characterization of an Amino-functionalized α-Cellulose from Pineapple [Ananas Comosus (L.) Merr.] Crown Leaves. 2020.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Alomia, Ralph Lauren M., et al. Preparation and Characterization of an Amino-functionalized α-Cellulose from Pineapple [Ananas Comosus (L.) Merr.] Crown Leaves. 2020.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.