Fronteras, J. P., Lorilla, A. P., Alpos, M. A., Villame, R. G. E., Alviola, P. A. I., Lumakin, C. L. U., & Malida, P. L. S. (2019). Effect of indigenous processing on the nutrient and antinutrient content of corn (Zea mays L.) [Research note].
Chicago Style (17th ed.) CitationFronteras, Jennifer P., Aaron P. Lorilla, Marbie A. Alpos, Rovi Gem E. Villame, Pedro A. IV Alviola, Charles Luke U. Lumakin, and Pretty Lou S. Malida. Effect of Indigenous Processing on the Nutrient and Antinutrient Content of Corn (Zea Mays L.) [Research Note]. 2019.
MLA (9th ed.) CitationFronteras, Jennifer P., et al. Effect of Indigenous Processing on the Nutrient and Antinutrient Content of Corn (Zea Mays L.) [Research Note]. 2019.
Warning: These citations may not always be 100% accurate.