Fast food/slow food the cultural economy of the global food system

"Wilk and his colleagues draw upon their own international field experience to examine how food systems are changing around the globe. The authors offer a cultural perspective that is mising in other economic and developmental studies, and provide rich ethnographic data on markets, industrial p...

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Dettagli Bibliografici
Altri autori: Wilk, Richard R. (Redattore)
Natura: Libro
Lingua:English
Pubblicazione: Lanham, MD Altamira Press [2006]
Serie:Society for Economic Anthropology (SEA) monographs v. 24
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