In vitro and in vivo assessment of the antioxidant and anticholinesterase activities of Phaseolus vulgaris fruit ethanolic extract

Detalles Bibliográficos
Autores principales:	Iddoba, Francheska DG (Autor), Matta, Mark Karl Z. (Autor)
Formato:	Tesis
Lenguaje:	inglés
Publicado:	2018.
Materias:	Common bean. Antioxidants. Cholinesterase inhibitors.
Acceso en línea:	https://drive.google.com/file/d/1epUbILhs16tNJlvdyaoZVx9nuMKvmJqQ/view?usp=sharing