Handbook of seafood quality, safety and health applications

Détails bibliographiques
Autres auteurs: Alasalvar, Cesarettin (ditor.)
Format: Electronic Resource
Langue:English
Publié: Chichester, West Sussex, UK John Wiley & Sons, Inc. 2011.
Sujets:
Accès en ligne:Available for University of the Philippines Baguio via Wiley Online Library. Click here to access