Handbook of seafood quality, safety and health applications

Bibliografische gegevens
Andere auteurs:	Alasalvar, Cesarettin (ditor.)
Formaat:	Electronic Resource
Taal:	English
Gepubliceerd in:	Chichester, West Sussex, UK John Wiley & Sons, Inc. 2011.
Onderwerpen:	Seafood > Health aspects. Fish as food. Seafood > Safety measures. Fishery processing.
Online toegang:	Available for University of the Philippines Baguio via Wiley Online Library. Click here to access