Fast food nation the dark side of the all-American meal

Fast food nation the dark side of the all-American meal

An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

Detalles Bibliográficos
Autor principal: Schlosser, Eric (Autor)
Formato: Libro
Lenguaje:English
Publicado: New York, New York Houghton Mifflin Company 2001.
Materias:
Fast food restaurants > United States.
Food industry and trade > United States.
Convenience foods > United States.