Roller, S. (2012). Essential microbiology and hygiene for food professionals. Hodder Arnold.
Cita Chicago (17th ed.)Roller, Sibel. Essential Microbiology and Hygiene for Food Professionals. London: Hodder Arnold, 2012.
Cita MLA (9th ed.)Roller, Sibel. Essential Microbiology and Hygiene for Food Professionals. Hodder Arnold, 2012.
Atenció: Aquestes cites poden no estar 100% correctes.