Cita APA (7th ed.)

Roller, S. (2012). Essential microbiology and hygiene for food professionals. Hodder Arnold.

Cita Chicago (17th ed.)

Roller, Sibel. Essential Microbiology and Hygiene for Food Professionals. London: Hodder Arnold, 2012.

Cita MLA (9th ed.)

Roller, Sibel. Essential Microbiology and Hygiene for Food Professionals. Hodder Arnold, 2012.

Atenció: Aquestes cites poden no estar 100% correctes.