Cita APA

Kim, S. (2015). Seafood science: Advances in chemistry, technology, and applications. CRC Press/Taylor & Francis.

Citación estilo Chicago

Kim, Se-Kwon. Seafood Science: Advances in Chemistry, Technology, and Applications. Boca Raton, FL: CRC Press/Taylor & Francis, 2015.

Cita MLA

Kim, Se-Kwon. Seafood Science: Advances in Chemistry, Technology, and Applications. CRC Press/Taylor & Francis, 2015.

Warning: These citations may not always be 100% accurate.