A comparative study on the effect of pricing, location, customer retention, time horizon and product quality on the overall customer satisfaction rating of Susie's cuisine sm clark and balibago branches

A comparative study on the effect of pricing, location, customer retention, time horizon and product quality on the overall customer satisfaction rating of Susie's cuisine sm clark and balibago branches

Dettagli Bibliografici
Autore principale: Batungbacal, Alvin Simone Z. (Autore)
Altri autori: Felix, Maria Eunice G. (thesis adviser.)
Natura: Tesi
Lingua:English
Pubblicazione: Pampanga University of the Philippines Diliman Extension Program in Pampanga c2017.
Soggetti:
Canlas, Diana Mae R. > author.
Mendoza, Reinaliza R. > author.
Santos, Divine Agnes D.S. > author.
Silva, Princess A. > author.
Velasquez, Alexandra C. > author.