Batungbacal, A. S. Z., & Felix, M. E. G. (2017). A comparative study on the effect of pricing, location, customer retention, time horizon and product quality on the overall customer satisfaction rating of Susie's cuisine sm clark and balibago branches. University of the Philippines Diliman Extension Program in Pampanga.
Cita Chicago (17th ed.)Batungbacal, Alvin Simone Z., i Maria Eunice G. Felix. A Comparative Study on the Effect of Pricing, Location, Customer Retention, Time Horizon and Product Quality on the Overall Customer Satisfaction Rating of Susie's Cuisine Sm Clark and Balibago Branches. Pampanga: University of the Philippines Diliman Extension Program in Pampanga, 2017.
Cita MLA (9th ed.)Batungbacal, Alvin Simone Z., i Maria Eunice G. Felix. A Comparative Study on the Effect of Pricing, Location, Customer Retention, Time Horizon and Product Quality on the Overall Customer Satisfaction Rating of Susie's Cuisine Sm Clark and Balibago Branches. University of the Philippines Diliman Extension Program in Pampanga, 2017.