The evaluation of the lipid-lowering potential of the fish oil from bangus (Chanos chanos Forsskal) in high-fat diet-induced hyperlipidemia in Sprague Dawley rats
Altered plasma lipids and oxidative stress have been involved in the pathogenesis of many cardiovascular diseases (CVDs). Research has shown that increasing antioxidant intake in subjects with abnormally high lipid levels can attenuate the course of the disease. Fish oil, having been reported to hav...
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