Barbosa, L. Y. C., & Maria Raquel L. Pangan, A. (2014). Spectrophotometric determination of the effect of washing and cooking on the total iron content of iron-fortified rice.
Style de citation Chicago (17e éd.)Barbosa, Leira Ysabelle C., et Adviser Maria Raquel L. Pangan. Spectrophotometric Determination of the Effect of Washing and Cooking on the Total Iron Content of Iron-fortified Rice. 2014.
Style de citation MLA (9e éd.)Barbosa, Leira Ysabelle C., et Adviser Maria Raquel L. Pangan. Spectrophotometric Determination of the Effect of Washing and Cooking on the Total Iron Content of Iron-fortified Rice. 2014.
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