An in vitro study on the anti-bacterial effect of xylitol on streptococcus mutans
Streptocuccus mutans cocci were isolated, maintained and grown in Brewer's tioglycollate broth, at a density of 1.5 x 10 cells/ml. The organism was subjected to different concentrations of xylitol ranging from 125 mg/ml to 2000 mg/ml, doubling in each successive tube. In the tube deletion meth...
| Published in: | The Journal of the Philippine Dental Association 52, 3 (2001). |
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| Format: | Article |
| Language: | English |
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