Encyclopedia of foods

Encyclopedia of foods

Bibliographic Details
Other Authors: Pamplona-Roger, George D. [editor], Ester Malaxetxebarria [cont.]
Format: Book
Language:English
Published: Hagerstown, MD Editorial Safeliz 2001
Subjects:
Natural foods > Therapeutic use > Encyclopedias.
Herbs > Therapeutic use > Encyclopedias.
Natural foods > Recipes > Encyclopedias.