Nutritional status and protein quality of diets of selected vegetarian and non-vegetarian children aged 2 to 6 years

Vegetarianism has gained popularity among some Filipinos for various reasons such as health and nutrition, religion and politics, or ethical and metaphysical considerations. Because the protein quality of plant foods is generally lower than that of animal foods, questions arise concerning the use of...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Aguilar, Lourdes Vargas
Μορφή: Thesis
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