Isolation of charantin from the fruit of Philippine-grown Momordica charantia L. (Fam. Cucurbitaceae)
The alcoholic extract of the fruit of Philippine-grown Momordica charantia L. (Fam. Cucurbitaceae) yielded 0.024% on the dry basis of a mixture of sterol glucosides identified as charantin, m.p. 266-268(degrees C), decomp.; tetra-acetate, m.p. 167-170(degree C) by comparison with authentic samples....
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| Médium: | Diplomová práce |
| Jazyk: | English |
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