A study of the influence of time and temperature on the reaction products of glucose and furfural

A study of the influence of time and temperature on the reaction products of glucose and furfural

Bibliografski detalji
Glavni autor: Valencia, Alma P.
Daljnji autori: Gomez, Lilly K.
Format: Disertacija
Teme:
Time.
Temperature.
Glucose.
Furfural.