Inorganic constituents of Philippine fruits as part of work in food analysis

QR kód

Inorganic constituents of Philippine fruits as part of work in food analysis

Podrobná bibliografie
Hlavní autor:	Del Rosario, Isabel F.
Další autoři:	de Leon, Antonio I.
Médium:	Diplomová práce
Témata:	Fruit. Food analysis.

TUKLAS: UP Libraries' Resource Discovery Tool
Copyright © 2020-2021. The University Library, University of the Philippines Diliman