Mikrobiolohiya ng pagkain Priscilla C. Sanchez.

Mikrobiolohiya ng pagkain Priscilla C. Sanchez.

Podrobná bibliografie
Hlavní autor: Sanchez, Priscilla C.
Korporativní autor: University of the Philippines. Sentro ng Wikang Filipino
Médium: Kniha
Jazyk:English
Vydáno: Quezon city Sentro ng Wikang Filipino, University of the Philippines c2000.
Témata:
Food > Microbiology.
Food > Bacteriology.