Food service manual for health care institutions

Food service manual for health care institutions

Bibliographic Details
Main Author: Byers, Brenda A. (Author)
Other Authors: Shanklin, Carol W., Hoover, Linda C.
Resource Type: Book
Language:English
Published: Chicago American Hospital Association c1994
Subjects:
Hospitals > Food service.

College of Public Health Library (UP Manila)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
CPH-12695 RA975.5 D5 B94 One-Week Book On-Shelf