Gray, W. D. (1970). The use of fungi as food and in food processing. CRC Press.
Chicago Style (17th ed.) CitationGray, William Dudley. The Use of Fungi as Food and in Food Processing. Cleveland, OH: CRC Press, 1970.
MLA (9th ed.) CitationGray, William Dudley. The Use of Fungi as Food and in Food Processing. CRC Press, 1970.
Warning: These citations may not always be 100% accurate.