Oils, fats and fatty food their practical examination (Bolton and Revis).

Oils, fats and fatty food their practical examination (Bolton and Revis).

書誌詳細
第一著者: Bolton, Edward Richards 1878-1939
その他の著者: Revis, Cecil 1875-
フォーマット: 図書
言語:English
出版事項: London Churchill 1950
主題:
Food analysis.
Oils and fats.
Vitamins.