Normal and therapeutic nutrition

Normal and therapeutic nutrition

Show all versions (3)
Bibliografske podrobnosti
Glavni avtor: Robinson, Corinne Hogden
Drugi avtorji: Proudit Fairfax Throckmorton
Format: Knjiga
Jezik:English
Izdano: New York Macmillan c1972
Teme:
Cookery for the sick.
Diet in disease.
Diet therapy.
Food > Composition.
Nutrition.