Master dictionary of food and wine

Master dictionary of food and wine

Bibliographic Details
Main Author: Rubash, Joyce
Resource Type: Book
Language:English
Published: New York Van Nostrand Reinhold c1990.
Subjects:
Cookery > Dictionaries.
Food > Dictionaries.
Wine and wine making > Dictionaries.

College of Pharmacy Library (UP Manila)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
PH-7355 TX349 .R83 Reference Book On-Shelf