Manual for the laboratory diagnosis of bacterial food poisoning and the assessment of the sanitary quality of food

Manual for the laboratory diagnosis of bacterial food poisoning and the assessment of the sanitary quality of food

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Dettagli Bibliografici
Autore principale: Ohashi, Makoto
Ente Autore: Southeast Asian Medical Information Center Conference:SEAMIC Seminar on Gastrointeestinal Infections in Southeast Asia. 5th, Tokyo, 1978
Natura: Libro
Pubblicazione: Tokyo Southeast Asian Medical Information Center c1978
Soggetti:
Diagnosis, Laboratory.
Food > Bacteriology > Laboratory manuals.
Food > Microbiology.
Food poisoning > Diagnosis.
Food poisoning > Laboratory manuals.
Gastroenteritis > Laboratory manuals.