Handbook of U.S. colorants foods, drugs, cosmetics, and medical devices

Handbook of U.S. colorants foods, drugs, cosmetics, and medical devices

Dades bibliogràfiques
Autor principal: Marmion, Daniel M. 1935-
Format: Llibre
Idioma:English
Publicat: New York Wiley c1991.
Edició:3rd ed.
Matèries:
Coloring matter.
Coloring matter in food.