Bowes and Church's food values of portions commonly used

Bowes and Church's food values of portions commonly used

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Bibliographic Details
Main Author: Bowes, Anna De Planter
Other Authors: Church, Helen Nichols, Pennington, Jean A. Thompson
Format: Book
Published: Philadelphia, PA Lippincott c1994.
Edition:16th ed.
Subjects:
Food > Composition > Tables.
Nutrition > Tables.