Bowes and Church's food values of portions commonly used

Bibliografiske detaljer
Hovedforfatter:	Bowes, Anna De Planter
Andre forfattere:	Church, Helen Nichols, Pennington, Jean A. Thompson
Format:	Bog
Udgivet:	Philadelphia, PA Lippincott c1994.
Udgivelse:	16th ed.
Fag:	Food > Composition > Tables. Nutrition > Tables.