Restaurant concepts, management and operations
| Hovedforfatter: | |
|---|---|
| Format: | Bog |
| Sprog: | English |
| Udgivet: |
Hoboken, NJ :
John Wiley & Sons,
2019
|
| Udgivelse: | Eighth Edition, Asia regional edition. |
| Fag: |
| Hovedforfatter: | |
|---|---|
| Format: | Bog |
| Sprog: | English |
| Udgivet: |
Hoboken, NJ :
John Wiley & Sons,
2019
|
| Udgivelse: | Eighth Edition, Asia regional edition. |
| Fag: |