Physicochemical and Textural Properties of Pomelo (Citrus maxima Merr. cv. Kao Nam Pueng) Fruit at Preharvest, Postharvest and During the Commercial Harvest Period

Detalhes bibliográficos
Publicado no:Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) Vol. 95, no. 1 (Mar. 2012), 43-52
Autor principal: Sirisomboon, Panmanas
Outros Autores: Theamprateep, Charoonpong
Formato: Artigo
Publicado em: 2012
Assuntos: