Antioxidant activities in selected varieties of red lettuce (Lactuca sativa l.) exposed to water deficit stress
The influence of water deficit stress on the leaf characteristic and antioxidant profile of three red lettuce varieties (Lactuca sativa L.), a commonly grown salad vegetable in the Cordillera region, was studied. The leaf area, leaf length and leaf width of the lettuce plants were reduced by medium...
| Cyhoeddwyd yn: | Journal of ISSAAS Vol. 26, no. 2 (2020), 133-144 |
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| Fformat: | Erthygl |
| Iaith: | English |
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2020
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