Quality of Fresh-Cut Pears (Pyrus bretschneideri Rehd cv. Huangguan) Coated with Chitosan Combined with Ascorbic Acid and Rosemary Extracts

Detalhes bibliográficos
Publicado no:Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) Vol. 93, no. 1 (Mar. 2010), 66-75
Autor principal: Xiao, Chenlong
Outros Autores: Luo, Wen, Liu, Mingyang, Zhu, Liwei, Li, Min, Yang, Hongshun, Deng, Yun
Formato: Artigo
Idioma:inglês
Publicado em: 2010
Assuntos: