Ultrafiltration of coconut milk emulsion "gata" using cellulose acetate and polyamide membranes

Ultrafiltration of coconut milk emulsion "gata" using cellulose acetate and polyamide membranes

Cellulose acetate (CA) membranes were prepared from 25% CA in N,N-dimethylformamide (DMF) and were used in the ultrafiltration (UF) of coconut milk emulsion (CME) with and without emulsifier, namely sodium caseinate or carrageenan. All UF fractions were analyzed for protein, carbohydrate, oil and ph...

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Sonraí bibleagrafaíochta
Foilsithe in:Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) Vol. 89, no. 3 (Sep. 2006), 268-279
Príomhchruthaitheoir: Del Rosario, Ernesto J.
Rannpháirtithe: Dimapasoc, Ma. Joanne L., Panagsagan, Ma. Christina N., Cabanducos, Debra S.
Formáid: Alt
Teanga:English
Foilsithe / Cruthaithe: 2006
Ábhair:
Coconut milk
Filtration