Development and evaluation of a culturally sensitive food frequency questionnaire for the assessment of prebiotic and probiotic intake of urban-living, low-to-medium-income women
Modern food product development has introduced maternal consumers to functional foods. Prebiotics and probiotics are well-known functional food components. This study developed a culturally sensitive, qualitative food frequency questionnaire (FFQ) to assess the prebiotic and probiotic intakes of he...
| Опубликовано в:: | Philippine Journal of Science Vol. 148, no. 3 (Sep. 2019), 551-561 |
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| Главный автор: | |
| Другие авторы: | , , |
| Формат: | Статья |
| Язык: | English |
| Опубликовано: |
2019
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| Предметы: |