Gatchalian-Yee, M., Yamada, K., Sugano, M., Ishizuka, C., & Yunoki, S. (1999). Cholesterol-binding capacity and solubility of the undigested fraction of soybean protein. Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist).
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিGatchalian-Yee, M., K. Yamada, M. Sugano, C. Ishizuka, এবং S. Yunoki. "Cholesterol-binding Capacity and Solubility of the Undigested Fraction of Soybean Protein." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) 1999.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিGatchalian-Yee, M., et al. "Cholesterol-binding Capacity and Solubility of the Undigested Fraction of Soybean Protein." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist), 1999.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.