Variation in diets of Philippine women over 9 months of continuous observation.

The study aimed to perform a quantitative evaluation of the traditional Philippine diet using data collected over an extended period of time and to identify seasonal variations and within-subject components of variation in nutrient intake. More than 40% of calories were derived from rice, with prote...

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Опубликовано в::Compendium of Human Ecology Researches in the Philippines (2003 - 2013), 79
Главный автор: Beard, J. L.
Другие авторы: Murray-Kolb, L. E., Lawrence, F., Felix, A. D., Del Mundo, A., Haas, J. D.
Формат: Статья
Язык:English
Опубликовано: 2003
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